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* Grilled PIZZA, invented in oven pizza Providence, Rhode Island, uses a fairly thin crust cooked on oven pizza a grill; the oven pizza toppings are placed on the baked side after the PIZZA oven pizza has cooked for a bit and flipped over. oven pizza * English muffin or French bread PIZZA and PIZZA bagel is a common convenience PIZZA made oven pizza at home in an oven oven pizza or toaster, usually oven pizza with a simple topping of oven pizza spaghetti sauce, sliced or shredded cheese, and perhaps oven pizza pepperoni. French bread PIZZA is sometimes available commercially as oven pizza a frozen meal. * In New oven pizza Haven, Connecticut, the local specialty is known as apizza. This thin-crust PIZZA originated oven pizza with the Frank Pepe Pizzeria oven pizza Napoletana in the Wooster Square neighborhood oven pizza of New Haven. The canonical oven pizza New oven pizza Haven-style PIZZA is a white clam pie. * oven pizza In the Binghamton/Endicott area of upstate NY, PIZZA is often sold as "sheet PIZZA". This oven pizza oven pizza style, made popular by oven pizza restaurants such as Nirchi's and Brozzetti's, is similar to the Sicilian style, but typically comes in a rectangular shape, oven pizza has a sweeter crust, and sometimes uses non-traditional cheeses. * Long Island, New York, oven pizza where the PIZZA is glorified by many residents, has its own regional oven pizza variation, aptly titled the Long Island PIZZA, which typically has a somewhat thinner crust. It is also the birthplace of the oven pizza " PIZZA bagel", oven pizza which substitutes bread with a half sliced oven pizza bagel, while still having normal toppings and ingredients. Traditional New York-style PIZZA varieties are served oven pizza at local oven pizza pizzerias by the slice oven pizza or full pie. oven pizza The most popular types include oven pizza regular oven pizza (traditional round thin sliced PIZZA), Sicilian (square with a thick crust), marinara (no cheese, just sauce), oven pizza white PIZZA (mozzarella and ricotta cheese toppings, no sauce), grandma (typically square with a thinner crust than Sicilian and the sauce goes over the cheese). There is also a growing choice of gourmet PIZZA including baked ziti PIZZA, buffalo chicken PIZZA, eggplant/chicken parmesan oven pizza PIZZA, salad PIZZA, chicken marsala PIZZA and shrimp scampi oven pizza oven pizza PIZZA. Small family- owned pizzerias are ubiquitous, as many families traditionally set one day a oven pizza week as a 'PIZZA oven pizza oven pizza night' when they go to oven pizza these local family pizzerias on oven pizza a weekly basis. It is oven pizza not uncommon for a town on Long Island to have several different pizzerias, oven pizza oven pizza oven pizza each with its own distinct flavor. The Long Island PIZZA Festival & Bake-Off is annual competition where mom and pop pizzerias compete to be named best on oven pizza Long Island.

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